image via realfoodfakefood.com
Helping promote a New York Times bestseller like Real Food Fake Food is exciting in its own right, and working with our neighbors at Algonquin to do it was the icing on the (fake) cake for our NC-based team!
Award-winning journalist Larry Olmsted’s Real Food Fake Food is a fascinating exposé of rampant food fraud. From olive oil to sushi to coffee, Olmsted reveals the food industry’s deceptive practices and teaches readers how to identify the genuine from the fake. We knew this compelling book would appeal to health-conscious eaters, gourmands, and avid readers of culinary magazines like Food & Wine and Bon Appétit.
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Image via Christopher, Flickr
There’s nothing like being a part of a great book club! It’s a wonderful way to socialize with fellow book lovers, and (let’s be honest) a great excuse to binge on wine and cheese! There’s no question that 2016 has been a fabulous year for books and book clubs, and if you haven’t joined a local or online reading group yet, there’s no time like the present!
From library and bookstore clubs to celebrity recommendations, we’ve rounded up some of the top selections for 2016 book clubs. Here are 10 MORE titles to keep your group’s reading momentum strong and well-balanced (click here to read Part 1):
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